Retail / shop batch
One compact hydraulic press, visible oil quality, sells on freshness. Lowest capex.
Argentina market
Argentina is a major sunflower origin with strong crush capacity for domestic and export oil. Smaller brands and regional crushers seek cleaner high-oleic or identity-preserved oil that commodity expellers do not differentiate well. For high-oleic bottled oil: dehull toward ≤8% hull + 355–500 cold + dewax + dark/PET pack. For standard cooking oil: 300/325 hot + refine + dewax. Keep high-oleic and linoleic tanks segregated.
Decide first
One compact hydraulic press, visible oil quality, sells on freshness. Lowest capex.
Clean/prep + 300/325 or 355–500 + filtration + optional fill. Fits retail bottles and export packs.
Screw/expeller when daily tons dominate over flavor and cold-press claims.
Quote pack
Project boundary
Hydraulic Sunflower Oil Press in Argentina should not be quoted from an equipment name alone. Check feed lots, target oil, post-press handling, and packing rhythm in one scope before deciding which Sunflower Oil Press modules stay. Listed on the factory hot-press page — discuss 300/325 first.
When feed condition, moisture, impurities, batch weight, and product position are unclear, press tonnage and filter area become guesswork. Factory systems share 60 MPa and 2.2 kW motors; hot pure press is 30–40 min/barrel and cold pure press is ~2 h/barrel — cycle time matters more than brochure tonnage.
Factory model check
Pin models to published factory specs before tonnage talk.
Hot 300/325: 300–325 ton, 60 MPa system, standard barrel Ø390×800 mm / max 100 kg, pure press 30–40 min/barrel, ~1.5 h for 2 barrels with loading, 2.2 kW motor. Cold 355/400/426/480/500: 370–630 ton, integrated frame, same 100 kg standard barrel, pure press ~2 h/barrel, ~4.5 h for 2 barrels with loading; optional Ø300 high-pressure barrel max 60 kg. Residual oil target ~≤5% (peanut hot often 6–8% measured).
Equipment check
Once the route is clear, write the interfaces: how preparation feeds the press, how oil leaves the press, how filtration connects to tanks, and how packing receives finished oil.
Record feed form, daily volume, moisture, and sorting needs so pretreatment is not left to operators.
Retail sunflower oil needs winterization at 5–8°C × 24–48 h (wax 600–1200 ppm). Keep high-oleic and regular linoleic segregated.
Prepare space, power (often 380V/50Hz/3ph), labor, target package, local rules, and acceptance method before quotation.
For high-oleic bottled oil: dehull toward ≤8% hull + 355–500 cold + dewax + dark/PET pack. For standard cooking oil: 300/325 hot + refine + dewax. Keep high-oleic and linoleic tanks segregated.
Related guides
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Include Sunflower, kg/shift, hot/cold, and city in Argentina.